
Originally Posted by
Liane
Like pretty much everyone else who's posted on this thread, I don't have a problem with elves or dwarves or quests in and of themselves. It is the case that most writers who use those tropes do it poorly, and when there are too many points scored on Cliche Bingo it's likely that the telltale signs of unoriginality are going to be borne out by a crappy story, but the elements by themselves don't mean that.
Here's my analogy: let's say that one day an enterprising chef invents cake. It's a straight-up vanilla white cake, but it is the world's first cake, and so everyone is all "ooh cake! this is wonderful! this is delicious! this enables Eddie Izzard bits!" All the other chefs rush out there and also make cakes, because there is now a huge burgeoning cake market, but early on everyone's just trying to learn the basic recipe, so they all make vanilla cakes.
And it gets to the point where people are all hung over on sugar and broccoli is starting to look really excellent as a change of pace.
And then some enterprising young rebel thinks "but what if I take some of this chocolate and put it in the cake!!!" and meanwhile some other guy is thinking "what if I take some of this fudge and add a little more powdered sugar and.... I think I will call it 'frosting.' Brilliant!" and the cake market continues, broadening and diversifying. A few people still like vanilla for the sake of nostalgia but most of the original fans are past that.
Eventually you get to the present day: there are green tea cakes, hummingbird cakes, red velvet cakes (with ongoing flame wars over whether cream cheese or roux frostings are the "correct" complement), and the occasional old-fashioned vanilla cake, sometimes tricked up and sometimes not. Meanwhile, the original knockoff vanilla cakes have gotten so stale in the intervening decades that many people can't understand what was ever appealing about them at all, while old fogies are all "oh but they used to be so much better back in the day" and the kids are like "uh-huh, well, looks pretty gross to me."
Now, the point of this incredibly long belabored analogy (besides amusing myself) is this: it is quite likely, speaking as a chef, that someone who is making vanilla cakes is doing that because they are still learning the basics. In fact they may even be using a box cake mix (read: writing Extruded Fantasy Product), which discriminating tastes abhor but 12-year-olds (and spiritual 12-year-olds) unabashedly love. Meanwhile, people who have already mastered their craft may occasionally return to produce a truly stunning jewel of a vanilla cake (see also: GRRM), but more likely than not they're going to be off experimenting with whether ancho chilies, orange zest, and chocolate can be combined to good effect (or, if you prefer, writing squidpunk).
So it becomes very easy to say "someone making vanilla cakes is only doing that because he isn't good enough to do anything better," whether or not that's true in the individual case, because as a general matter it very often is.
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